Content to encourage & educate

Should restaurants cater to food allergic people? Where should the line between true hospitality and inconvenience be drawn? Find out...

My 18-year-old son had his first anaphylactic reaction recently. I want to share our experience so you can learn from it. Find out more...

Look through a food allergic third grader's eyes at a family Disney World trip and her restaurant experiences there. Feel the magic.